Your Travel Experience with Avellera
Discover Austrian cuisine through a private, hands-on cooking experience in the heart of Salzburg. Under the guidance of an experienced chef, prepare an authentic apple strudel entirely from scratch. Learn how to season the apple filling and stretch the delicate pastry dough until it is perfectly thin. Try your hand at making Salzburger Nockerl, one of the city’s most famous desserts. Enjoy a traditional goulash soup together with your freshly baked creations. This private class combines cooking, local flavours and shared enjoyment around the table.